Sophie Véron, the privileged manor’s owner will be your warm and cosmopolitan hostess.
She will help you to discover her personal approach to the French living.
Local and seasonal food awaits you at the manoir.
Sophie Véron will prepare an exquisite and original french cuisine to your delight :
Oysters, shellfish, bocage beef and new vegetables grown in sand,
herb salad as well as regional mature cheeses and orchard fruits.
Dinner 59€ per person , wines included
29€ per children aged under 10 years.